by Midtown Nutrition | Mar 13, 2024 | Newsletters – Emailed Once Per Month
FIBER Fiber is the part of a plant or grain that our body does not absorb. Fiber passes through our body undigested and is removed from our body in our stool. Fiber is a starch. One difference between starchy foods that contain fiber and those that don’t is that...
by Midtown Nutrition | Feb 7, 2024 | Newsletters – Emailed Once Per Month
FRUITS AND VEGGIES The American Heart Association recommends 2-3 cups of fruits and vegetables daily. You can do this by filling half your plate with fruits and veggies. These nutrient dense foods are a good source of carbohydrate and vitamins and minerals, such as...
by Midtown Nutrition | Jan 7, 2024 | Newsletters – Emailed Once Per Month
BEANS Beans are edible plant seeds. The recommended intake of beans is 1.5 cups per week. BENEFITS OF BEANS Beans are a great budget-friendly source of protein. A 1/2 cup of beans has the same amount of protein as 1 oz of meat Beans are affordable and versatile, and...
by Midtown Nutrition | Feb 24, 2023 | Newsletters – Emailed Once Per Month
DIVERTICULITIS WHAT ARE DIVERTICULA? Diverticula are small, bulging pouches that can form in the lining of your digestive system. They are found most often in the lower part of the large intestine (colon). Diverticula themselves are common, especially after age 40,...
by Midtown Nutrition | Oct 27, 2022 | Newsletters – Emailed Once Per Month
NEW “HEALTHY” FOOD LABEL Labels with nutrition information, such as calories, sodium and fat content, have been listed on most foods since food labeling was introduced in 1973. Food labels are meant to provide consumers a better understanding of what...
by Midtown Nutrition | Sep 29, 2021 | Newsletters – Emailed Once Per Month
HEALTHY DIET FOR SENIORS Eating a well-balanced diet is important at every age, and perhaps more so for people over 50. Eating healthy can improve immune function, increase energy levels, and boost mental sharpness. A healthy diet for seniors should focus on eating...
by Midtown Nutrition | Mar 21, 2021 | Newsletters – Emailed Once Per Month
CONSTIPATION DEFINITION Constipation is defined as having less than 4 bowel movements per week, or straining to have a bowel movement, or having hard stool that is difficult to pass. Stool should be formed smooth like a sausage. CAUSES –Not getting enough fiber...
by Midtown Nutrition | Dec 17, 2020 | Newsletters – Emailed Once Per Month
CHOLESTEROL Cholesterol is a waxy molecule that is found in food and in our bodies. Our bodies make all the cholesterol we need. Our bodies use cholesterol to make cell membranes, hormones and digestive juices. Unfortunately, cholesterol levels in our body may become...
by Midtown Nutrition | Feb 24, 2020 | Newsletters – Emailed Once Per Month
SOY Soy is short for soybean. Soybeans and soy products are an excellent source of protein. Soybeans can be a replacement for animal protein in meals. Like other beans they are also an excellent source of fiber: 1 cup of edamame has 8 grams of fiber. Soybeans are also...
by Midtown Nutrition | Oct 21, 2019 | Newsletters – Emailed Once Per Month
HEALTHY FALL MEALS As the weather gets cooler, make your fall get-togethers, barbeques, and other family meals healthier. MAIN DISHES Choose a Healthy Protein Option: –Top round steak, bottom round steak, top sirloin steak, and round tip roast are all lean cuts....
by Midtown Nutrition | Apr 25, 2019 | Newsletters – Emailed Once Per Month
CHOLESTEROL Cholesterol is a waxy substance that our bodies use to make hormones, to form cell membranes, and to provide other essential functions. However, elevated levels of certain kinds of cholesterol are bad for your heart and overall health status. Here is more...
by Midtown Nutrition | Jul 25, 2018 | Newsletters – Emailed Once Per Month
WHAT IS FIBER Fiber is the part of a plant or grain that our body does not absorb when we eat the entire plant or grain. Fiber passes through the body undigested, and exits in our stool. Fiber is part of the carbohydrate (starch) food group. An easy way to tell the...
