Fats In Our Diet

FATS IN OUR DIET Fats occur naturally in some foods, and are necessary nutrients in our diet. Fats help our nerves work and deliver nutrients throughout our body. However, fats are high in calories which can lead to weight gain. Also, some types of fat are not...

Cholesterol

CHOLESTEROL Cholesterol is a waxy molecule that is found in food and in our bodies. Our bodies make all the cholesterol we need. Our bodies use cholesterol to make cell membranes, hormones and digestive juices. Unfortunately, cholesterol levels in our body may become...

Healthy Pantry

HOW TO STOCK A HEALHY PANTRY Make sure your pantry is well-equipped to handle any eating situation that might come your way; such as, last-minute dinners, grab-and-go breakfasts, or travel-friendly snacks. Having staple food items handy will help make eating less...

Cholesterol

CHOLESTEROL Cholesterol is a waxy substance that our bodies use to make hormones, to form cell membranes, and to provide other essential functions. However, elevated levels of certain kinds of cholesterol are bad for your heart and overall health status. Here is more...

Fats In Our Diet

FATS IN OUR DIET Fats occur naturally in foods and are necessary in our diet. Fats are important for many things, including helping our nerves work and delivering nutrients around our body. However, fats are high in calories and too much fat intake can lead to weight...

Snacking

SNACKING Snacking may be part of a healthy, balanced diet. So you may ask, “What should I eat for a snack”? The answer is what, and how much, to eat for a snack depends on why and how long your body needs to be fueled. First, let’s review the 3 kinds of...

Coconut Oil

COCONUT OIL Coconut oil has made headlines again, this time the American Heart Association is weighing in. In their position statement, they explain that coconut oil is 82% saturated fat which is higher than butter (63% saturated fat) and beef fat (50% saturated fat)....

Herbs & Spices

HERBS & SPICES Adding herbs and spices to food is a great way to add flavor without extra fat or salt. Here are some pairings to try for spices and foods. Basil: tomaotes, pasta, chicken, fish, shellfish Caraway: cooked potatoes, beets, carrots, cabbage, turnips,...